Transform your favorite cooking oils into a smoky, savory, (and slightly spicy) infusion with the Robust Dust Oil Infusion Kit.
This little kit includes a resealable glass bottle and tiny wooden spoon for easy scooping and sprinkling. This little kit makes a perfect gift for anyone who loves home cooking, making unique culinary creations, or enjoys backyard grilling.
The process: Simply add ~2 tablespoons of Robust Dust to the provided glass bottle, pour in your favorite culinary oil (we recommend avocado oil or olive oil), then shake until the spices are fully saturated and suspended. For the deepest, richest flavor, let this beauty rest for a day or two to allow the bold smoky notes and aromatic spices to thoroughly infuse.
A few ideas for use:
Drizzle over fresh greens as a salad dressing base. Mix into mayonnaise for an extra creamy dressing.
Brush onto a pizza crust, sourdough loaf, biscuits, or add to focaccia recipe for the perfect savory, crispy crust.
Pair with a baguette or sourdough for a delightful appetizer.
Coat vegetables by tossing them in a bowl or bag with oil before roasting.
Pan-fry or baste meats with it for an instant layer of smoky flavor. Add cream and/or butter to drippings for a beautiful gravy.
Brush on food before barbequing for a mouthwatering char.
Whether you’re grilling, dipping, or cooking, your infused oil will bring depth, smoke, and a touch of spicy boldness to anything you make.
Transform your favorite cooking oils into a smoky, savory, (and slightly spicy) infusion with the Robust Dust Oil Infusion Kit.
This little kit includes a resealable glass bottle and tiny wooden spoon for easy scooping and sprinkling. This little kit makes a perfect gift for anyone who loves home cooking, making unique culinary creations, or enjoys backyard grilling.
The process: Simply add ~2 tablespoons of Robust Dust to the provided glass bottle, pour in your favorite culinary oil (we recommend avocado oil or olive oil), then shake until the spices are fully saturated and suspended. For the deepest, richest flavor, let this beauty rest for a day or two to allow the bold smoky notes and aromatic spices to thoroughly infuse.
A few ideas for use:
Drizzle over fresh greens as a salad dressing base. Mix into mayonnaise for an extra creamy dressing.
Brush onto a pizza crust, sourdough loaf, biscuits, or add to focaccia recipe for the perfect savory, crispy crust.
Pair with a baguette or sourdough for a delightful appetizer.
Coat vegetables by tossing them in a bowl or bag with oil before roasting.
Pan-fry or baste meats with it for an instant layer of smoky flavor. Add cream and/or butter to drippings for a beautiful gravy.
Brush on food before barbequing for a mouthwatering char.
Whether you’re grilling, dipping, or cooking, your infused oil will bring depth, smoke, and a touch of spicy boldness to anything you make.
