This smoked rosemary salt, pepper, and garlic blend—known in the culinary world as “SPG”—is a savory powerhouse that elevates any dish with rich, versatile flavor. At its core is our signature Smoked Rosemary Salt, providing a deep, aromatic foundation. It’s perfectly balanced with the bold heat of ground black pepper and the robust kick of garlic, creating a blend that infuses every bite with a subtle, smoky complexity reminiscent of food cooked over an open flame.
Beloved by both home cooks and professional chefs, this blend is a staple in kitchens that embrace flavors from all over the world. Its smoky, savory profile enhances everything it touches—whether it's rubbed on meats, tossed with roasted vegetables, stirred into marinades, or dusted over eggs. From steaks, grilled chicken, and fish to salads, potatoes, and sandwiches, its versatility knows no bounds.
With its comforting depth and exciting edge, this SPG blend delivers everyday flavor with extraordinary character—transforming the ordinary into something delectable.
Try our:
This smoked rosemary salt, pepper, and garlic blend—known in the culinary world as “SPG”—is a savory powerhouse that elevates any dish with rich, versatile flavor. At its core is our signature Smoked Rosemary Salt, providing a deep, aromatic foundation. It’s perfectly balanced with the bold heat of ground black pepper and the robust kick of garlic, creating a blend that infuses every bite with a subtle, smoky complexity reminiscent of food cooked over an open flame.
Beloved by both home cooks and professional chefs, this blend is a staple in kitchens that embrace flavors from all over the world. Its smoky, savory profile enhances everything it touches—whether it's rubbed on meats, tossed with roasted vegetables, stirred into marinades, or dusted over eggs. From steaks, grilled chicken, and fish to salads, potatoes, and sandwiches, its versatility knows no bounds.
With its comforting depth and exciting edge, this SPG blend delivers everyday flavor with extraordinary character—transforming the ordinary into something delectable.
Try our:
